Category Archives: Entrée

Zucchini Parmesan

This zucchini dish is a revisit of the classic eggplant Parmesan. It is a very simple recipe with only three main ingredients: zucchini, tomatoes and cheese. It is also relatively quick to make: it will take about 30 minutes to have … Continue reading

Posted in Eggs, cheese and vegeterian, Entrée, Side Dish, Vegetarian | Tagged , , , , , | 5 Comments

Zucchini flower pizza

If you follow me on instagram, you know I’ve been traveling Namibia for the last couple of weeks and that I had a great time. The views, the animals, the space, the blue skies, every thing was beautiful. I would … Continue reading

Posted in Almost vegetarian, Bread, Entrée, Home-made | Tagged , , , , , , | 4 Comments

Tuna, fennel and beans salad

Today I am presenting a new take on an Italian summer classic: tuna and bean salad. This dish is a delicious and simple summer lunch that is typically put together by mixing canned tuna, canned beans and onions for flavor. Dress … Continue reading

Posted in Eggs, cheese and vegeterian, Entrée, Salad | Tagged , , , , , , , , | 3 Comments

Raw Greek bulgur salad and where I was

So I have disappeared. Some of you, though probably not many since I do have a tendency to disappear, might wonder why and some of you might know because they have seen the picture on instagram or facebook. Well I … Continue reading

Posted in Almost vegan, Eggs, cheese and vegeterian, Entrée, Pasta, Primi, Salad, Side Dish, Vegetarian | Tagged , , , , , , , , , | 10 Comments

Mediterranean sea bass with tomatoes and potatoes

Today is a fish recipe. I don’t eat fish much, but when I walked into WF and found Mediterranean sea bass on offer, I just had to get some. I cooked it very simply with tomatoes, potatoes and a bit … Continue reading

Posted in Entrée, Seafood | Tagged , , , , , , , , , , , , , , | 7 Comments