Category Archives: Side Dish

Insalata di Cocomero

So I moved and started my new job about 2 weeks ago, tomorrow I am starting to teach 3 classes, in the last week one of my coauthors has asked me to work on 2 projects and another one asked … Continue reading

Posted in Almost vegan, Salad, Side Dish, Vegetarian | Tagged , , , | 3 Comments

#SRC: Zucchini Oven Fritters

And it is once again time for the Secret Recipe Club reveal. I have to confess this is one of my favorite monthly appointments. It is so much fun tteh This time I was assigned to Lisa’s blog Cook Lisa … Continue reading

Posted in Almost vegetarian, Appetizer, Eggs, cheese and vegeterian, Entrée, Side Dish, Snacks | Tagged , , , , , | 11 Comments

Meeting Nancy Silverton and her beet salad

This post is long overdue. Last month chef Nancy Silverton of Mozza Mia and founder of LaBrea Bakery came to Minneapolis to present her book at Macy’s. I was fortunate enough to get a chance to see her in action … Continue reading

Posted in Salad, Side Dish, Vegan, Vegetarian | Tagged , , , , , | 1 Comment

Braised red cabbage (soup) with pineapple and turnip, and a blood orange chipotle reduction

So tonight I participated in the awesome MMD on-line cook-off by Mary Makes Dinner. I competed with Mary and Amy of What Jew Wanna Eat to create a recipe using 3 surprise ingredients. We got the ingredients by mail and opened them up … Continue reading

Posted in Almost vegan, Almost vegetarian, Primi, Side Dish, Soup | Tagged , , | 11 Comments

#WorldOnAPlate: Lentils for new year

For this month’s edition of cooked in translation we decided to use as a theme new years. The theme is auspicious food for a prosperous new year and I choose lentils. According to traditions, lentils bring money if eaten on … Continue reading

Posted in Side Dish, Vegan, Vegetarian | Tagged , | 12 Comments